Academic Catalog 2021-2022

Nutrition for Health Professionals Undergraduate Academic Certificate

Certificate Requirements

The requirements for an undergraduate academic certificate in nutrition for health professionals are 12 credits (plus 16 prerequisite credits):

Prerequisite Courses
BIOL 121Cell Biology4
BIOL 306Human Anatomy and Physiology4
CHEM 142Survey of Organic and Biochemistry4
FND 321Nutrition4
Required Courses
FND 239Nutrition for the Lifecycle4
FND 360Advanced Nutrition4
FND 362Medical Nutrition Therapy4
Total Hours28